Guyana’s agriculture sector is once again placed on the front burner as the breadbasket of the Caribbean as regional governments…
Training-Food Safety & Understanding the Requirements of (HACCP) System
Participants will be able to describe the importance of food safety, identify hazards which can make foods unsafe, use the…
31
Jan
GNBS STAKEHOLDER FEATURE – GFSA: Promoting Food Safety Through Standards
Food safety is important as it helps to protect consumers from the risk of food-borne illnesses. It also helps to prevent…
04
Oct
GNBS – Promoting Good Agricultural Practices and Standards as Part of Agriculture Month
Basic conditions and activities are necessary to maintain a hygienic environment throughout the food chain; from cultivation to the provision…
02
Nov
ISO 22000 Can Guide the Production of Safe Food Locally
The month of October 2020 which is dedicated Agriculture Month in Guyana has concluded and locally across the country, Agricultural…
05
Oct
Codex Standards- Beneficial to the Local Food and Agriculture Sectors
The Guyana National Bureau of Standards (GNBS) which functions as the Codex Contact Point has been facilitating the development of…
09
Jun
Regional Work Intensifies for Food and Human Safety on World Accreditation Day
June 9, 2020. Bridgetown, Barbados. Efforts are intensifying within CARICOM to get more laboratories with links to food chains accredited.…
08
Jun
Improving Food Safety on World Accreditation Day
On Tuesday, June 09, 2020, Standards and Conformity Assessment Institutions like the Guyana National Bureau of Standards (GNBS) across the…
